Learn to Cook Healthy Without Sacrificing Flavor! Join us for a fun, interactive class focused on fresh, wholesome ingredients, bold flavors, and smart cooking techniques—led by our Executive Chef Matt Mason. Enjoy 2 Free Bar Drinks while interacting with our Chef and your classmates.  In This Class, You'll Learn:  Knife skills & flavor layering   Healthy swaps that don’t compromise taste   Balanced, satisfying meals   Naturally sweet, refined sugar-free desserts  Includes:  Live chef-led demos Tastings  Take-home recipe cards & substitution guide  Two Free drinks per person  Date: Wednesday, April 23rd  Time: 6:00-8:00 PM Spots are limited, reserve yours today! Come hungry and leave inspired!